Versatile Applications of Glycerin Monostearate in the Food Industry: Glycerin monostearate finds widespread use in the food industry as an emulsifier, stabilizer, and anti-caking agent. It improves the texture and mouthfeel of processed foods, enhances their stability, and prevents the formation of lumps or clumps in powdered products. Glycerin monostearate is commonly found in baked goods, dairy products, margarine, and processed meats.